NEWS & CASES
  • Some little secrets about food defoamers

    By : Zilibon defoamer
    2018/8/2
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    Why do you need a food defoamer?

    When producing soy products or foods with high starch content, the food raw materials are stirred and shaken, and then a large amount of bubbles are generated. Since the bubbles are raw material powder materials, it will be difficult to remove them for a while, and may affect the time. The taste, color and quality of the food require a food defoamer to defoam.

     

     

    (The picture shows the rich foam of food)

     

    What is a food defoamer?

     

    Food defoamers are substances that reduce surface tension and eliminate foam during food processing. Most of the foam is produced by the action of external force. The surface active substances contained in the solution form bubbles and float at the junction of the solution and the air, or may be formed by filming or foaming of colloidal substances such as gelatin or protein. In the process of food processing, such as fermentation, stirring, boiling, concentration, etc., a large number of bubbles can be generated, which affects the normal operation, and must be eliminated or prevented from being produced in time.

     

    How is the food defoamer defoaming?

     

    1. Food defoamer can destroy the elasticity of the film and cause the bubble to burst.

     

    2. The food defoamer is added to the foam system and will diffuse to the gas-liquid interface to have a foam suppressing effect.

     

    3. The food defoaming agent can promote the liquid film to drain, thus causing the bubble to burst. The rate of foam discharge can reflect the stability of the foam. Adding a substance that accelerates the liquid discharge of the foam can also play a defoaming effect.

     

    Food defoamers, which industries are available?

     

    Food defoamer is a defoamer promoted in China's food industry. The product has the unique advantages of not affecting the taste of the product, rapid defoaming, anti-foaming, and defoaming efficiency up to 96-98%. It is widely used in soy products. What are you waiting for in the food industry such as dairy, pharmaceuticals, dairy products, beverages, sugar industry, soy protein extraction, sauce vinegar brewing, and cigarette holder adhesives?

     

    Central Federal Defoamer (alias: Food Defoamer) - Focus on solving various foam problems in production and processing, because of the focus on professionalism.

     

    The Chinese Federation provides samples free of charge, and the defoamer is manufactured in strict accordance with industry standards. You can contact us about organic bismuth defoamers or related needs.

     

    Labels: food defoamer, food defoamer, food grade defoamer

    Editor in charge: Zilibon Defoamer

    Link to this article: http://www.zilibon.com Reprint, please indicate the source

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